A truly great Fettuccine Alfredo consists of only 4 ingredients. Here's how to make it. ⁠ Ingredients: ⁠ 1 pound fettuccine⁠ ½ teaspoon table salt, plus salt for cooking pasta⁠ 4 ounces Parmigiano-Reggiano, grated (2 cups), plus extra for serving⁠ 5 tablespoons unsalted butter, cut into 5 pieces | America's Test Kitchen
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A truly great Fettuccine Alfredo consists of only 4 ingredients. Here's how to make it. ⁠ Ingredients: ⁠ 1 pound fettuccine⁠ ½ teaspoon table salt, plus salt for cooking pasta⁠ 4 ounces Parmigiano-Reggiano, grated (2 cups), plus extra for serving⁠ 5 tablespoons unsalted butter, cut into 5 pieces | America's Test Kitchen
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