Cooking Duck Breast with Sara Moulton | D'Artagnan Video
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Cooking Duck Breast with Sara Moulton | D'Artagnan Video
May 7, 2015
dartagnan.com
Crispy chicken thighs #AccordingToSaraMoulton This is a loose technique recipe. You can make 2 chicken thighs or 8 chicken thighs following these instructions and then top the thighs with a sauce of your choice or no sauce at all, perhaps just a squeeze of lemon. You’ll need: Skin on, bone in chicken thighs Kosher salt Freshly ground black pepper Olive oil Pat the chicken thighs dry with paper towels and season them on both sides with salt and pepper. Place a skillet (small or large depending on
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Duck Breast with Orange Sauce
Duck Breast with Orange Sauce
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72K views · 3K reactions | For Cheese lovers everywhere: Odd Lots Mac n Cheese! #AccordingToSaraMoulton (Full recipe available on my website.) | Sara Moulton | Facebook
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4.5K views · 80 reactions | Shout-out to the legendary Chef Sara Moulton for hanging out with us backstage and sharing an extra trick for making her Salmon Baked in a Bag! We can't wait to try it. Recipe: https://www.picklerandben.com/salmon-baked-bag-citrus-olives-chiles/ Shop J.A. Henckels Twin 7-Piece Knife Block Set here: www.picklerandben.com/shop | Pickler & Ben | Facebook
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