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Cooking with Brenda
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20:06
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Cooking with Brenda Gantt
What in the world can we name this new creation of mine. ?? Help me out!! What should we name it. ?? Please comment on your suggestion. I can’t wait to read all your ideas on what
Cooking with Brenda Gantt. . What in the world can we name this new creation of mine. ?? Help me out!! What should we name it. ?? Please comment on your suggestion. I can’t wait to read all your ideas on what to name this dish. !! You can always look into your refrigerator or pantry and create a soup, casserole or something. Let’s get ...
6.9M views
Nov 3, 2021
Brendas Baking Tips
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30 Tips & Tricks Every Baker Needs to Know for the 2024 Holiday Season
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Nov 21, 2022
Top videos
6:45
Pork chop Casserole Y’all are the most precious FB followers. You always make me feel good and are good about telling us all new ways of doing things. We are all from different parts of the world so we all cook differently. I get excited to see and hear how you do things. Please share my videos with your friends on your page so others can follow and learn too. Genesis 2-15 The Lord God took the man and put him in the Garden of Eden to work it and take care of it. Yes we should work and take care
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Cooking with Brenda Gantt
6.6M views
Sep 1, 2021
17:50
My life. In this video I’m going to tell you a little bit about me and my life. I’m just a regular person just like you. We work , play, eat , love and look forward to what God has planned for us. I hope at the end of the video you will know that you and I both can learn to wake up every morning with A HAPPY HEART. White Lily Baking #whitelilybakingpartner #CookingwithBrendaGantt #whitelilybaking | Cooking with Brenda Gantt
Facebook
Cooking with Brenda Gantt
3.3M views
Aug 14, 2022
13:16
Meatloaf for Sunday Dinner Not everyone likes meatloaf, but this family of mine loves it. If you have never made one just try it. It’s Gonna Be Good Y’all. | Cooking with Brenda Gantt
Facebook
Cooking with Brenda Gantt
8.9M views
Sep 8, 2021
Brendas Healthy Recipes
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Healthy Crockpot Recipes {Dump Dinners} - The Girl on Bloor
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6:45
Pork chop Casserole Y’all are the most precious FB followers. You always make me feel good and are good about telling us all new ways of doing things. We are all from different parts of the world so we all cook differently. I get excited to see and hear how you do things. Please share my videos with your friends on your page so others can follow and learn too. Genesis 2-15 The Lord God took the man and put him in the Garden of Eden to work it and take care of it. Yes we should work and take care
6.6M views
Sep 1, 2021
Facebook
Cooking with Brenda Gantt
17:50
My life. In this video I’m going to tell you a little bit about me and my life. I’m just a regular person just like you. We work , play, eat , love and look forward to what God has planned for us. I hope at the end of the video you will know that you and I both can learn to wake up every morning with A HAPPY HEART. White Lily Baking #whitelilybakingpartner #CookingwithBrendaGantt #whitelilybaking | Cooking with Brenda Gantt
3.3M views
Aug 14, 2022
Facebook
Cooking with Brenda Gantt
13:16
Meatloaf for Sunday Dinner Not everyone likes meatloaf, but this family of mine loves it. If you have never made one just try it. It’s Gonna Be Good Y’all. | Cooking with Brenda Gantt
8.9M views
Sep 8, 2021
Facebook
Cooking with Brenda Gantt
11:29
Recipe Box This will be a helpful video. Please watch it all. | Cooking with Brenda Gantt
2M views
Feb 2, 2022
Facebook
Cooking with Brenda Gantt
18:11
Fried Green Tomatoes,cabbage, ,sliced Tomatoes, sliced onion and a tall glass of y’all Sweet Yea. Don’t forget to preorder my new cookbook. Linger Around The Table Y’all. At— www.brendaganttbook.com Or call 1- 833-839-6871 no Y'all Sweet Tea #yallsweettea #yallsweetteapartner #CookingwithBrendaGantt White Lily Baking #whitelilybaking #CookingwithBrendaGantt #whitelilybakingpartner | Cooking with Brenda Gantt
1.9M views
Apr 27, 2022
Facebook
Cooking with Brenda Gantt
6:04
Pictures. Today I wanted to do something different. I had some pictures I wanted to share with all my FB friends. I know everyone would enjoy seeing one of your pictures too. I know I would. !! So everybody choose a picture of something in your life that is happening and share it along with a statement. We will all enjoy seeing you and your adventures and what is happening in your life. It’s Gonna Be Good Y’all. | Cooking with Brenda Gantt
802.4K views
Jan 31, 2022
Facebook
Cooking with Brenda Gantt
1:15
Hey Y’all! My mama taught me so much about how to stretch what you have in the kitchen and save money. Through the years what I learned from her got George and I through some hard times too. I wrote all about it in this month’s Taste of the South magazine. If you haven’t subscribed to this magazine you don’t know what your missing! Get your subscription at https://www.tasteofthesouthmagazine.com/brendagantt My followers get the best rate anywhere! Love y’all! | Cooking with Brenda Gantt
825.6K views
Sep 5, 2021
Facebook
Cooking with Brenda Gantt
13:10
Easter Egg Fun. | Cooking with Brenda Gantt
846.3K views
Apr 6, 2021
Facebook
Cooking with Brenda Gantt
15:20
Leftovers for a Good Soup Hey y’all never waste anything. Alway make a soup, casserole or sandwich out of leftovers. Food is too expensive to be wasteful. Waste not want not. My relatives enjoyed the soup and so did I | Cooking with Brenda Gantt
2.5M views
Nov 1, 2021
Facebook
Cooking with Brenda Gantt
9:27
June 7th is the last day to order my newest cookbook. www.brendaganttbook.com or call 1-833-839-6871 Linger Around The Table Y’all It’s a beautiful book with over a hundred new recipes, new stories great advice ,my artwork and bright pictures. Don’t miss out. ! They will be here around Thanksgiving just in time for all those Christmas gifts you’ll need to give. You, your family and dear friends will be so glad to receive this one of a kind recipe book. www.brendaganttbook.com 1-833-839-6871 | Co
1.3M views
May 22, 2022
Facebook
Cooking with Brenda Gantt
19:30
Homemade chicken/vegetable Soup 1-833-839-6871 or go to the web under — www.brendaganttbook.com Today May 19 is the last day to preorder your cookbook that will arrive in November just in time for Christmas. If you need to order call toll free. 1-833-839-6871 | Cooking with Brenda Gantt
1.2M views
May 19, 2021
Facebook
Cooking with Brenda Gantt
16:48
This is the Pimento Cheese recipe from my newest cookbook - Linger Around The Table Y’all. www.brendaganttbook.com or call 1-833-839-6871. The last day to preorder is June 7,2022. That’s just 3 weeks away. Please , please share this video on your page ! I would hate for anyone to be left out that wanted to order. There are over 100 new recipes, new stories, my art work and great tips on living life to the fullest. The book will not be sold anywhere except by preordering. Don’t miss out !! They w
2.3M views
May 14, 2022
Facebook
Cooking with Brenda Gantt
14:09
Carrot Salad. I’m going to a church function tomorrow so I’m making my dish to carry. I love the crunch and flavors of this delicious dish. | Cooking with Brenda Gantt
1.8M views
Oct 13, 2021
Facebook
Cooking with Brenda Gantt
20:21
Chocolate Pie | Cooking with Brenda Gantt
3.2M views
Dec 23, 2020
Facebook
Cooking with Brenda Gantt
31:34
Making Yeast rolls and I also finished my jewelry tree. You can see it about middle ways through this. www.priesters.com White Lily Baking #whitelilybaking #whitelilypartner #CookingwithBrendaGantt Priester's Pecans #PriestersPecans #priesterspecanspartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
2.4M views
Dec 24, 2021
Facebook
Cooking with Brenda Gantt
20:16
Congealed salad This is a great salad to make before company comes. Do as much as you can before they arrive. I like the special texture of the pecans in contrast to the smoothness of the jello. priesterspecans.com @ priesterspecans #priesterspecans #priesterspecanspartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
1.2M views
Jan 29, 2022
Facebook
Cooking with Brenda Gantt
12:41
Chili for a Crowd | Cooking with Brenda Gantt
1.9M views
Dec 16, 2021
Facebook
Cooking with Brenda Gantt
15:51
Salmon Salad. To order my First Cookbook Call Toll Free 1-833-839-6871 | Cooking with Brenda Gantt
1.1M views
May 17, 2021
Facebook
Cooking with Brenda Gantt
5:43
Thanks to all the new followers for cooking with me. Let’s make some biscuits. White Lily Baking #whitelilybakingpartner | Cooking with Brenda Gantt
734.8K views
May 10, 2022
Facebook
Cooking with Brenda Gantt
5:26
Biscuits in Slow motion I’m so proud of all of you who are making biscuits. But , there are still a few folks who said they need another lesson. So here it is. One segment of the video is in slow motion so you can see my hand movement. Try it. You CAN DO THIS !!! White Lily Baking #whitelilybaking #whitelilypartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
1.3M views
Jan 8, 2022
Facebook
Cooking with Brenda Gantt
29:04
Turtle Cheese Cake. This can be cooked for special occasions. Time consuming but worth every minute. Don’t forget to order my new cookbook at 1-833-839-6871 Or on line at www.brendaganttbook.com www.priesterspecans.com White Lily Baking #whitelilybaking #whitelilybakingpartner #CookingwithBrendaGantt Priester's Pecans #priesterspecanes #priesterpecanspartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
564.7K views
Apr 10, 2022
Facebook
Cooking with Brenda Gantt
5:08
Watch this if you are going to make rice pudding. | Cooking with Brenda Gantt
627.3K views
Jan 10, 2022
Facebook
Cooking with Brenda Gantt
10:00
Brenda Gantt Cooking: How to Fry Eggplant Quickly and Deliciously
19.3K views
May 26, 2023
TikTok
cookingwithbrendagantt
28:32
Chocolate Chip Oatmeal Cookies White Lily All Purpose Flour https://bit.ly/BrendaPriestersOct21 Banks and I enjoyed making a mess in the kitchen while we made a memory. White Lily and sugar were everywhere. I think it took us longer to clean up than it took to make the cookies. White Lily Baking #whitelilybaking #whitelilypartner #CookingwithBrendaGantt Priester's Pecans #PriestersPecans #priesterspecanpartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
664.7K views
Oct 18, 2021
Facebook
Cooking with Brenda Gantt
10:22
Cubed Steak Sandwich. I just got home from the grocery store. I can’t wait to bite into this hot sandwich. Sandwiches are not something I eat very often but I do love so many of them. My son, Dallas, doesn’t like fruit sandwiches but ,I LOVE fresh pineapple sandwiches with tons on mayonnaise piled on fresh bread. Reuben’s and BLT’s are delicious too. I would like to know your favorite sandwich. Let us see what is America’s favorite sandwich. I will vote first. - I choose bacon, lettuce and tomat
3.1M views
May 17, 2022
Facebook
Cooking with Brenda Gantt
16:19
Delicious Brownies I’m so excited about these new, easy and quick mixes. They are perfect for my kitchen. Y’all use this link - so check out !! https://www.whitelily.com/products/ The grandchildren love to help in the kitchen and these mixes will be just the thing. Sometimes we all need a quick dessert for folks in our community who are in need. You can have these mixes ready in an hour and at their door @whitelilybaking #whitelilybaking #whitelilypartner #cookingwithbrendagantt | Cooking with B
1M views
Feb 25, 2022
Facebook
Cooking with Brenda Gantt
15:27
Chicken Gizzards My Daddy and I liked chicken gizzards fried or boiled. Mama wouldn’t eat them. But , she always cooked them for the family because she knew we loved them. Mama was all about family and making us happy by fixing delicious meals. She could make a feast out of nothing. I eat a lot of different foods like my daddy. But he didn’t like spaghetti or meat loaf or lasagna. I like all of them. I know some of you will not touch a gizzard. But I’m not a picky eater. I love everything I’ve e
1.1M views
Jan 12, 2022
Facebook
Cooking with Brenda Gantt
14:34
Cooking with Brenda Gantt on Reels
670.6K views
3 months ago
Facebook
Cooking with Brenda Gantt
20:10
Watermelon Rind Preserves Make you some. I can’t wait to make some buttermilk biscuits, split them open and add a Pat of butter and a spoon of these preserves. Remember you can make preserves out of all kinds of fruit. All you need is the fruit and the sugar. My first time to eat them was with my George at a log cabin restaurant. They served them with steak and biscuits. What a treat. What a night! I miss our sweet times together. Hold that husbands hand, tell him you love him and may the sheets
1.5M views
Jul 3, 2022
Facebook
Cooking with Brenda Gantt
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