Foodie reviews Yaowarat, a hip independent Thai restaurant sat on Hollywood Road with a Thai chef dishing out bold and ...

Tot is celebrating zero ABV drinking with a new non-alcoholic cocktail menu for summer, available from May 9 till Jun. 1 ...

Pandan Man has launched a new hyperrealistic Longevity Noodle pandan cake for Mother’s Day to celebrate life, health, and ...

Jim Löfdahl has imported rare Nordic ingredients and used traditional recipes to bring his regional cuisine to Hong Kong ...

The Baker & The Bottleman is hosting a cookie-baking workshop with Le Creuset that includes a heart-shaped skillet to take ...

Honjo and Pici join together in Sheung Wan to launch a one-night-only exclusive Japanese-meets-Italian menu on May 15.

Demon Chef” Alvin Leung has opened a cha chaan teng called MD Cafe in Tsim Sha Tsui, reflecting his fusion style and love of ...

The Demon Chef Alvin Leung has opened a cha chan teng called MD Cafe in Tsim Sha Tsui, reflecting his fusion style and love ...

Three-Michelin-starred L’Atelier de Joël Robuchon Hong Kong is reopening in August 2025 with an extensive renovation and ...

When deserving a treat from a heavy day, sugary desserts are on our mind. To cure your sweet tooth, we found the best ...

Fazal Bahardeen founded Crescent Rating in 2008 to plug a gap with education on the needs of Muslim travellers when ...