There’s a silver lining to this arctic blast: emerald ash borer (EAB) larvae overwintering in ash trees may die in high numbers.

DeeDee LeMier believes using county lines to define how people actually live is outdated. Drawn in an era of horse-and-buggy ...

Ruminant stomachs have four compartments: the rumen, the reticulum, the omasum and the abomasum. Rumen microbes ferment feed and produce volatile fatty acids, which is the cow’s main energy source.

Cooking Matters courses offer practical nutrition information, hands-on food preparation, and food budgeting and shopping.

Participatory funding is the process of individuals working together to determine how grants and philanthropic gifts are distributed in their communities.

Cooking Matters volunteer opportunities include serving as a culinary instructor, a class manager, a class shopper and a class assistant.

Extension educators offer face-to-face training to school food service professionals. Topics include increasing participation in school breakfast, managing food allergens, lowering sodium, reducing ...

Arrange for us to come and teach on this important topic. Excellent resource for employee groups, community organizations, and more.

In its 53rd year, University of Minnesota Extension’s Cow-Calf Days event is one of Minnesota’s leading sources of information, technology and research for cow-calf producers.

The University of Minnesota Extension poultry team brings university research to the commercial poultry industry and small-scale producers that translates into increased profits and healthier poultry ...

Each day, Extension educators and researchers share expertise in the news, and Extension participants share their experiences. Enjoy this small selection of relevant and inspiring stories from 2025!