FDA bans Red No. 3 in food and ingested drugs. Here's when it has to be phased out by
Red No. 3, also known as erythrosine, is a color additive made from petroleum that gives foods and drinks a bright, cherry-red color.
US bans use of Red No.3 dye in food, drugs over potential cancer links
The U.S. on Wednesday banned the use of a synthetic food dye that gives some candies, cakes and certain oral medications a cherry-red color, following evidence that the dye causes cancer in laboratory rats.
Red 3 dye banned in US food and drugs
The US Food and Drug Administration (FDA) has banned the commonly used food dye erythrosine, also known as Red 3, from food, drinks and oral medicines, citing research showing it causes cancer in male rats.
Some of your favorite foods and snacks contained the banned Red Dye No. 3. Here they are
Several consumer-favorite cereals, snacks and other food products may have contained the red food coloring recently banned by the FDA.
Here are the food additives and dyes you eat that could be banned next
With the recent news that the Food and Drug Administration is banning Red No. 3, the artificial dye that is considered a potential carcinogen, some experts are saying it could be the start of a much larger trend to remove any number of additives from some of our favorite foods and drinks.
The FDA has banned red dye No. 3. What could be next?
Explore FDA bans red dye No. 3 from foods. Robert F. Kennedy Jr., the former presidential candidate nominated by incoming President Donald Trump to lead the Department of Health a
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