We held a group taste test to discover the best dairy-free Greek yogurt brands available. Includes full product info + ...

June is National Dairy Month — a perfect time to raise a glass (of milk!) to the hardworking dairy farmers who bring fresh, ...

Fermentation offers simple ways to enhance food with probiotics and flavour. Homemade fermented foods can improve digestion ...

However, Greek yogurt is lower in calcium than traditional yogurt. Per 8 ounces (oz), it supplies 27 percent of the Daily Value, versus traditional yogurt’s 45 percent.

Greek Yogurt Greek yogurt starts the same way as regular yogurt, but after fermentation, the watery residue, called whey, is removed. That thickens the texture and intensifies the flavor. The whey can ...

This Creamy Greek Yogurt Ranch recipe is a high-protein, low-carb carb healthier alternative to store-bought versions, made ...

Forager Project just dropped a game-changing Greek-style yogurt—and it’s entirely dairy-free! After more than three years in development and testing over 25 protein sources, the organic food brand has ...

Learning how to make homemade yogurt without a yogurt maker is easier than you might think, and it’s a rewarding way to enjoy ...

Many nutritionists consider it more of a candy than a dairy product. Choosing a plain Greek yogurt with fruit is a much better choice for kids. 3. Dannon Fruit on the Bottom Dannon Fruit on the Bottom ...

Go Greek Yogurt is an LA-based brand known for its authentic Greek yogurt, and they recently opened in Kuwait. They are a favorite among celebrities in LA, and you might have even seen paparazzi shots ...

Greek yogurt and traditional curd both offer unique health benefits. Greek yogurt provides higher protein content and is more digestible for lactose-intolerant individuals, while traditional curd ...

To maximize the benefits, choosing plain Greek yogurt without added sugars is recommended. Varieties with live active cultures ensure a good dose of probiotics, while organic options may offer ...