Cape Town is regularly listed as one of the world’s top cities for foodies – and for good reason. The food scene is diverse, with cuisines from all over the world represented alongside local flavours ...

South Africa’s iconic vegetable stew, chakalaka, is taking flight by being included on menus at Emirates Airlines.

CAPE TOWN (Reuters) - South African chef Mario Barnard said he was "grossed out" and did not entirely enjoy eating grilled scorpions and crunchy insects mixed with garlic and spices on a trip to ...

Seychelles’ vibrant Creole cuisine – a rich fusion of African, Indian, French, and Chinese influences – took center stage in South Africa this week. Acclaimed Seychellois chef Bradley Larue led ...