News

South Africa’s grape-growing history dates back more than 350 years, but its sparkling wine production is a mere half-century ...
Artificial intelligence chatbots could help with the introduction of a twice-yearly shot that can help prevent HIV, experts ...
The story of a cattle herding community tackling single-use nappy pollution in the Eastern Cape’s communal grasslands shows up the foundational flaw in the global use-and-discard economy. Consumers ...
FYN co-founder and patron chef, Peter Tempelhoff heads up one of South Africa’s top-rated and globally recognised eateries.
Chef Lwanda Macozoma creates unique fusion dishes like charcoal-smoked ostrich steak with chilli and coriander teriyaki sauce. Former club DJ turned chef combines Asian flavours with South African ...
Contrary to the stereotype of universities as bastions of privilege, studies show a different – and often grim – reality for ...
The cannabis industry in South Africa stands on the cusp of a boom, and technology is there to help this process along by improving efficiency, yield, and profitability. Agri-tech—the application ...
On 15 July, the world makes time to celebrate possibility. World Youth Skills Day, established by the United Nations, isn’t ...
Checkers Sixty60 and Meals on Wheels have once again partnered up for Mandela Day. This year, Checkers Sixty60 will match the ...
In many communities that SA Harvest serve, preparing for matric is less about study tips and more about survival strategies.
In December, SA Harvest partnered with The Daily Maverick and Missionvale Care Centre to deliver 106 buckets of nutritious food, new clothes for mothers and babies, and 5 kg bags of maize to parents ...