Peter Gordon joins Summer Weekends for the final time this month and has some family recipes to share - including his Mum's ...

Shun Hing Cha Dong, a casual eatery in Hong Kong, is famous for its omelet-like, set-but-wet eggs served on a mound of steamed rice. The dish is simple, hearty comfort food and, as demonstrated by ...

Crispy rice omelette is delicious recipe. It is easy to make and full of flavours. Read on to know more. Eggs - a breakfast favourite that never goes out of style. Packed with protein and so versatile ...

Put a small roasting pan filled halfway with hot water in bottom third of oven (to provide moisture during baking), then preheat oven to 325 degrees F. Butter a 10-inch springform pan and line bottom ...

Saute garlic, onion and celery in olive oil. 2. Add small pieces of chicken, green chilly and pour vegetable stock for flavor and saute them all together for 10 minutes. Let it cook for sometime and ...

Tip: These go very well with currant sauce or wine sauce. Recipe courtesy of Austrian Desserts and Pastries by Dietmar Fercher and Andrea Karrer/Skyhorse Publishing, 2011.

The omelet—or omelette if you prefer the French version—is a food stretching back to ancient Persia, according to "Breakfast: A History," and it has been part of breakfast spreads around the world ...

Melanie Mendelson, also known as Melanie Cooks shared the recipe on her food blog and called it a "breeze to make" and claimed: "The best part is, you don’t even need to flip an omelette when ...

No matter where the recipe originates from and whether it requires an intricate ‘folding over’ or not, getting the perfect omelette every single time is no simple task. Enter: the omelette maker.

PHILADELPHIA (WPVI) -- An omelet sounds like a simple dish, right? Not so fast! We found out how to avoid some common mistakes and make the fluffiest, loveliest omelet ever at Harper's Garden in ...