Set the skillet over high heat and cook the chicken until it starts to brown, 5 minutes. Transfer the skillet to the oven and roast the chicken for 30 minutes, until the skin is browned and the ...

In a very large skillet, heat 2 tablespoons of the oil. Season the chicken with salt and pepper and add it to the skillet in a single layer. Cook over high heat, turning once, until browned but ...

Spending lots of time in the kitchen, I always need reliable, yummy recipes to simplify life. I’ve asked Ina Garten more than ...

The post 21 Chicken Recipes That Land Somewhere Between Feel-Good Food and the Kind of Dinner You Repeat Weekly appeared ...

Southern chefs share their best tips and tricks for showstopping chicken salad. From classic hacks like leftover rotisserie ...