Microplastics are tiny plastic particles smaller than 5 mm that are now found in many foods that we consider healthy.

In the shadow of Utah’s Great Salt Lake, a vast magnesium plant once hailed as a symbol of U.S. industrial strength now ...

We’ve all heard about ultra-processed foods. While not all may be unhealthy, these foods are often high in fat, sugar and ...

The debate over illegal immigration and enforcement action intensified in Utah in 2025, as across the nation, and more of the ...

A TAKEAWAY pizza is the ultimate Saturday night treat. And when the Christmas leftovers (and motivation to cook) are running ...

Is Himalayan salt a good table salt alternative for you? Here's what to expect when you start including this mineral ingredient into your routine.

It’s funny how a loaf of bread can be so controversial, but when it comes to sourdough, people argue over everything from the ...

Delhi-based nutritionist Lovneet Batra highlights that all salts are not nutritionally equal, explaining how salt choice can ...

Ultra-processed foods vary widely in their nutritional quality. Some options, like whole grains, can be nutritious, affordable, and convenient choices.

While vegan diets have long been praised for their fibre and nutrient content, scientists say the benefits disappear when those diets rely heavily on ultra-processed foods.

A Virginia Tech study shows that ultra-processed foods may influence adolescents differently from slightly older young adults. Participants aged 18 to 21 ate more at a buffet and snacked even when not ...