Olive oils and, in particular, extra-virgin olive oils (EVOOs) are one of the most frauded food. Among the different adulterations of EVOOs, the mixture of high-quality olive oils with vegetable oils ...

Learn how to interpret ¹H and ¹³C NMR spectroscopy results with this beginner-friendly guide. Understand chemical shifts, splitting patterns, integration, and structural analysis techniques.

Low-field nuclear magnetic resonance (NMR) is a widely employed technique in geoscience. However, signal-to-noise ratio (SNR) is always an issue in low-field NMR measurement, which should be carefully ...

Nuclear magnetic resonance (NMR) relaxometry, a noninvasive and nondestructive method, is a key technique for unconventional reservoir evaluation. Echo data detected from NMR instrument, a kind of ...

NMR spectroscopy is an important tool for the measurement of the electrostatic properties of biomolecules. To this point, paramagnetic relaxation enhancements (PREs) of 1H nuclei arising from ...

NMR spectroscopy is the use of NMR phenomena to study the physical, chemical, and biological properties of matter. Chemists use it to determine molecular identity and structure. Medical practitioners ...

NMR Spectroscopy Principles, Interpreting an NMR Spectrum and Common Problems In this article, we consider how nuclear magnetic resonance spectroscopy works, what it tells you and how it is used.

NMR can play an extremely important role in the characterization of Fat Crystallization.

NMR spectroscopy is considered to be relatively unique among spectroscopic methods because of the relatively slow relaxation processes involved, which are on the order of seconds or tenths of seconds.