Mincemeat was originally a Christmas pie in Britain.  But in New England, it became more closely associated with thanksgiving ...

We know you're familiar with trifles and shortbread, but there are so many more British desserts that you'll want to bake at home.

Nope, it isn’t Scottish! This delish two-in-one dish was invented by William J. Scott and Sons, its namesake. Scotch eggs are hard-cooked eggs wrapped in sausage meat and covered in ... and while it’s ...