Protein Glutaminase “Amano” 500 (PG500) is a specific type of protein deaminase to help plant-based drinks stay smooth in beverages like coffee. Discovered in nature, backed by over 60 patents, and ...

The U.S. Food and Drug Administration has granted use the color gardenia (genipin) blue in various foods. Additionally, ice ...

Monsoon brings respite but also accelerates milk spoilage due to humidity and fluctuating temperatures, fostering bacterial ...

Milk and butter producers are calling on the US food regulator to investigate Country Crock's use of 'butter' on the ...

A new voluntary effort led by the International Dairy Foods Association (IDFA) in partnership with America’s ice cream makers ...

Dozens of ice cream manufacturers in the United States have pledged to eliminate artificial colors from their products by the end of 2027.

As sustainable alternatives to palm oil enter the mainstream, a new survey shows that consumers view them more favourably ...

There’s a taste for everyone on the chalk menus. Along with coffee, frozen lemonades, Red Bull spritzers and dirty sodas are ...

True North Protein was developed by Gummiez Nutrition Inc., a British Columbia-based company focused on functional health ...

An Abergavenny ice cream parlour has been named one of the best in the UK. The Ice Cream Shop, run by Shepherds Ice Cream, ...