Vegolicious, known as Sri Lanka’s first plant-based protein food brand, has expanded its product line with the introduction ...

These vegan alternatives don't just come close to their animal-based counterparts... they're so spot-on, you'll do a ...

Both adzuki and mung beans are excellent sources of plant-based protein. Adzuki beans offer around 7.5 grams of protein per 100 grams, while mung beans provide roughly seven grams for the same ...

Ever seen a beansprout coming out of their seeds? Check out this 12-days time lapse of 5 little sprouts and their journey ...

Nutrition and food security advocate Juana Yupangco on her daring vision for Filipino food culture and sustainability ...

When it comes to healthy, fiber-rich breakfast options, sprouts are often recommended by nutritionists and dieticians. And ...

Court decision restores cultural seed practices and shields millions of smallholders from arrest and prosecution.

It's only safe to eat bean sprouts while you're pregnant if they're thoroughly cooked, like in a stir-fry or casserole. That goes for all kinds of sprouts, including alfalfa, clover, radish, mung bean ...

Beans are versatile, affordable and packed with nutrients. These small but mighty superfoods are a favorite among dietitians for many reasons. In addition to their impressive protein and fiber content ...

The Bean New Deal would require state-operated dining halls and cafeterias to offer at least one plant-based protein source at every meal they serve. It would also require culinary arts programs at ...

School's back in session, the days are getting shorter, and fall decor is already tempting us from store shelves. If you don't have Labor Day plans this year, make it a gardening weekend for planting ...