This is basically a Middle Eastern lamb tartare and, just as with steak tartare or carpaccio, the lamb needs to be as fresh as possible. I like to serve it as a starter with a minty salsa or as ...

Beef may claim to be what's for dinner in America, but in the Middle East that honor often goes to lamb. It's prepared in innumerable ways, but my favorite is when the lamb is ground, spiced and ...

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1. Use a food processor or box grater to coarsely grate the zucchini. Transfer the grated zucchini to a strainer. Toss the zucchini with ½ teaspoon of salt and let it drain over the sink for 15 ...

Beef may claim to be what's for dinner in America, but in the Middle East that honor often goes to lamb. It's prepared in innumerable ways, but my favorite is when the lamb is ground, spiced and ...

Lamb is not one of them. For centuries, its place has been at the center of the table when the occasion deserves it: religious celebrations, important family meals, wedding banquets or national ...

Nader Hatem and Sammer Essi remember when fellow students at Syracuse’s Ed Smith Elementary School would poke a little fun at what they brought for lunch. “We used to go to school with pita bread ...