Chilly nights call for dinners that deliver both comfort and lasting satisfaction. Explore a flavorful collection of winter ...

The air fryer can do so much so well that your instinct might be to use it for everything. These 10 foods are best cooked ...

Discover how one-pan winter plates can bring bold flavors and comforting warmth to your table, all with less effort and more ...

The microwave may be fast, but it'll drain the flavor and texture from your holiday fare. Here are the best ways to reheat ...

Pat pork chops dry with paper towels, then coat both sides with oil. In a medium bowl, combine Parmesan, garlic powder, salt, onion powder, paprika, and pepper. Coat both sides of pork chops with ...

The new products feature playful designs, including holiday-themed Lamb Chops Nicholas Rice is a Senior Editor for PEOPLE Magazine. He began working with the brand as an Editorial Intern in early 2020 ...

This simple roast from David Kinch is an impressive centerpiece any time of year. David Kinch has forged a distinctive culinary career path at Manresa, known for new contemporary California cuisine ...

Shari Lewis was always focused on creativity, even in her final days. The new documentary Shari & Lamb Chop takes a closer look at the ventriloquist's life and the news that completely changed it. In ...

Shari Lewis’s pioneering role in children’s television becomes clear in a new film that can be perfunctory about her life. By Alissa Wilkinson When you purchase a ticket for an independently reviewed ...

In less than 90 minutes, Lisa D’Apolito's documentary covers the many highs and lows of the iconic ventriloquist and puppeteer's life and work, finding plenty of truth (and giggles) in the process. It ...

If you go on YouTube, you can watch an act of creation that rivals Genesis 2:7. A young Shari Lewis calls out for Lamb Chop, who is in a deep state of slumber. The little lamb has her back feet tucked ...

Rhubarb isn’t just for pie. It also makes a classic fruit and mustard sauce for pork (it works nicely on chicken and lamb, too) that helps keep the meat moist once it’s cooked so it can be prepared ...