From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others take ...

Sushi master Andy Matsuda is on a decades-long quest to help international chefs faithfully master Japanese cuisine.

You might be surprised to learn how easy it is to make authentic Japanese shrimp tempura, sometimes called ebi tempura or ebi ten, at home. Ready? This easy tempura recipe makes authentic Japanese ...

If your experience with Japanese food has been limited to what you’d find in local restaurants, The Tsubaki Tower’s all-day restaurant, Casa Oceano, certainly offered guests an elevated dining ...

Just One Cookbook is a Japanese recipe website helmed by Namiko Chen, who has been detailing how to make dishes like classic gyoza and ten-minute mapo tofu for over a decade. Now, she’s launched ...

Japanese food has come a long way in India. Mature diners who know their pan-cooked teppanyaki from grilled robata seek more, while young chefs are eager to master the fine craftsmanship of ...