This Instant Pot Chicken Adobo is a delicious way to enjoy chicken with minimal effort. The combination of tender chicken thighs and savory and sweet sauce makes this an easy and flavorful meal.

For a more paste-like mixture, puree the liquid and peppers together for a smooth texture. You can then rub this onto whole ...

Make the adobo sauce: In a bowl, stir together white vinegar and soy sauce. In a pot, combine onions, garlic, black pepper, star anise, bay leaf and vinegar/soy mixture. Bring to a boil and cook ...

Filipinx dishes are known for being meat-heavy, but it turns out, they’re easy to make vegan with a few simple swaps.

Wash the chipotle chillies, remove the hard stems (leave the seeds in) and place them in a bowl. Pour over 150ml/5fl oz just-boiled water, cover with cling film and soak for about 20 minutes ...

Mexican Adobo Chicken (Adobo de Pollo) is chicken cooked in smoky, vinegar-based red chili sauce. This one-pot dish is pure comfort food that's super easy to make. Using boneless, skinless chicken ...

Stir in the vinegar, dark soy sauce, fish sauce and sugar. Simmer over a low–medium heat, uncovered, for about 45 minutes until the pork is tender and the liquid has reduced to below the level ...