Before we hit peak soup season (hello, lentil tomato soup), there’s still time for tomato curry and grilled eggplant with ...

Two ingredients are inherently New Hampshire, and the state’s signature meal draws upon them more than once: maple syrup and ...

Speaking at a Daughters of the American Revolution meeting, I chose the topic of “What’s Cooking?” I realize this is an unusual for a group focused on genealogy and history.

Perhaps at some future date we’ll declare that on that day in April, the trend of naming recipes with conversational ...

Leah Cohen is a returning judge on The Great American Recipe Season 2 ... NYC is reflective of the traditional recipes, ingredients, and cooking techniques she learned firsthand working in ...

Informal cooking ... early 20th century. In September 1913, the Morning Olympian and Olympia Daily Recorder newspapers brought Mary Lewis Haines to teach free classes. During this time, the ...

McGinley comes from very humble beginnings and loves spending time with her family. “My sister is the best cook in the world, so she grew up doing the savory, and I grew up doing the desserts,” says ...

The exhibition was developed by and initially premiered at the Los Angeles County Museum of Art last November under a ...

So, in one of the 494 stores of one of the largest grocery chains in America, we strolled down the aisles with this incredibly talented young woman who has made it to the big time. Four of McGinley's ...

He has covered dining, restaurants, food culture, and nightlife in Los Angeles ... a Brentwood branch of his Venice restaurant Ospi in early September. “Out of the top 20 best sellers, only ...

But like many people choosing to cook at home nowadays, we like to make our meals from the comfort of our own kitchen. Recently, I came across Ina Garten's recipe ... patties early in the ...

Phoenix Produce owner Samuel Hom, 90, has supplied Chinese restaurants and markets with noodles and produce for over 50 years ...