When you’re craving something comforting, any of these 35 retro-inspired dishes can bring back a familiar feeling without coming across as old-fashioned. The right kind of classic adds a sense of ease ...

We’ve all been there: chasing the perfect California taco, only to end up at a place that looks like a photocopy of every other joint. The Taco Stand in Laguna Beach plays this role perfectly. It ...

There’s two kinds of carne asada. One is the chopped up, smaller pieces of steak that lay on top of a flour tortilla, usually seen at taco spots and taco trucks. While still delicious, let’s face it, ...

WASHINGTON — Chipotle is bringing back a fan favorite menu item! The food chain has announced the return of Carne Asada to its restaurants in the U.S. and Canada starting Thursday, Sept. 4. The ...

DENVER — Chipotle Mexican Grill is reintroducing Carne Asada. Chipotle announced Tuesday that Carne Asada is back on its menus in the United States and Canada for a limited time, beginning Thursday, ...

Our idea for dinner today is authentic Mexican street food but without having to go to Mexico or even into the street. Chef David Rosales is our guest and runs food truck Wakamole, with a mission to ...

In bowl, combine lime juice, oil, garlic, jalapeño, cumin, chili powder, paprika and cilantro; season with salt and pepper. Transfer to large resealable plastic bag. Add steak and seal bag; knead with ...

Grilling carne asada on the Fourth of July is as American as flipping burgers or roasting hot dogs—and I’ll tell you why. But first, we need to talk about what it even means to be American right now.

Place all of the ingredients into a large mixing bowl. Whisk until well combined. Carefully pour the marinade into a jar or bottle with a tight-fitting lid and place it into the fridge to chill until ...

Looking to shake up your summer BBQ routine? It might be time to give carne asada a try. If you’ve heard about this fabulous dish but don’t know the details, chef and barbecue expert Hugh Magnum will ...