The U.S. Centers for Disease Control and Prevention ended its emergency response for bird flu as the outbreak that sickened ...

The U.S. ended its emergency designation for bird flu last week, a person familiar with the situation told Bloomberg. Starting this week, bird flu stats will be updated monthly and won't include ...

In a Policy Forum, Erin Sorrell and colleagues – a coalition of virologists, veterinarians, and health security experts – ...

The Arizona Department of Agriculture did not say which dairy the milk with avian flu was detected at and said the risk to the public is low.

The CDC’s web page on food safety and bird flu notes that eating uncooked or under-cooked poultry or beef, or drinking raw milk, can "make you sick." Cooking poultry and eggs to an internal ...

Bird flu has killed tens of millions of chickens in the last year. Can you get the disease from eating an egg? Let's VERIFY. Judge bars Musk's DOGE team from Social Security records in scathing ...

With the recent egg shortages and price increases in grocery stores because of bird flu, you might be looking at your neighbor's chicken flock with envy or considering going to a local farm.

Because the bird flu outbreak is affecting both cows and chickens, you may be wondering if their meat is safe to eat. And the answer is yes, if it's cooked properly, per the CDC.

So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.