San Diego Comic-Con is back in a big way. After last year’s strike-affected and somewhat muted celebration (which still saw popular headliners like Star Wars Outlaws, Teenage Mutant Ninja Turtles: ...
Add Yahoo as a preferred source to see more of our stories on Google. Assorted Greek yogurt containers from various brands, including Chobani, Fage, and Stonyfield, arranged closely together. Even if ...
Check your fridge, y’all. A dairy-free yogurt sold at Texas’ favorite grocer is being recalled over a potential allergen concern. H-E-B has issued a recall for its Higher Harvest by H-E-B Dairy-Free ...
Hochul admin demands answers from Con Ed over 2026 blackout warning: ‘Will not risk rolling outages’
ALBANY – New York’s electricity regulator is demanding Con Ed devise a plan to address the reliability of the Big Apple’s grid — after frightening concerns about the potential for blackouts came to ...
Mientras las calles de medio mundo se llenan de calabazas, disfraces y el tradicional “truco o trato”, en Zaragoza un vecino ha decidido reivindicar las costumbres locales con mucho humor. En la ...
El otoño huele a campo y a chile tostado. En esta temporada, dos referentes de la gastronomía mexicana —El Mural de los Poblanos, encabezado por el chef David Fuentes, y Nicos, del reconocido chef ...
NEW YORK, NEW YORK - OCTOBER 09: Cosplayers seen during day 1 of New York Comic Con 2025 on October 09, 2025 in New York City. (Photo by Daniel Zuchnik/Getty Images) Let’s do the math. I’ve attended ...
In a remarkable blend of science and tradition, researchers have revived an old Balkan and Turkish yogurt-making technique that uses ants as natural fermenters. The ants’ bacteria, acids, and enzymes ...
In parts of Eurasia, the key to a tangy yogurt treat scurries along the forest floor. Red wood ants and their microbes acidify and thicken milk, helping ferment the liquid into creamy yogurt, ...
Scientists recreated a formula involving ants and milk that is used in Bulgarian villages to yield yogurt with an herbaceous flavor. A jar of experimental yogurt made from a traditional Bulgarian ...
Following a traditional Bulgarian method of yogurt-making, researchers added four live forest ants into a warm jar of milk. Researchers recreated a nearly forgotten yogurt recipe that was once was ...
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