Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...
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Meet 'White Chutney', the British chef who fell in love with South Indian food and now sells dosa in Bristol
For Indians living in Bristol, Pappu Dosa is a sanctuary they turn to when homesickness strikes. The hearty aroma of freshly brewed filter coffee and the sizzle of dosa batter on a hot tawa welcome ...
British chef Jamie Oliver hasn't always been well-received in the court of public opinion. Backlash ensued when he shared this recipe on Food Network.
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Discover What’s Streaming On: Netflix‘s The Great British Baking Show has been mixing up this season’s Technical Challenges, to varying results. So far, Paul Hollywood and Prue Leith both have asked ...
The series will start on April 18, 2025, with chef Theo Randall returning to the Belmond train. Best known for his rustic Italian fare and for being awarded a Michelin star at the River Café in London ...
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