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The Grand Cuvée was a symphony of complexity and all that you would expect of the calibre that is Krug. The use of musical ...
Greater Manchester importer-producer Boutinot has gained exclusive GB distribution of Peter Lehmann Wines and Morris of ...
Storage is the shock absorber of the wine trade: necessary but hidden, the unglamorous element that you don’t think about ...
African distilling is by no means a new phenomenon, but spirits from the continent are continuing to gain traction in the UK ...
The first iteration of the WSTA Industry Summit since 2019 saw themes of resilience and adaptability underscore the global ...
Be Inclusive Hospitality has announced that nominations for its BIH Spotlight Awards are now open.
Wine expert & consultant Jason Millar reports back from an optimistic visit to a recent Vernaccia tasting, finding potential ...
Now in its fourth year, the Harpers 30 Under 30 list celebrates a new generation that is fundamentally reshaping the wine and ...
I do so enjoy punctuating my usual grumbly opinion pieces with love letters to spirits. And this month, it’s the turn of ...
In its 2024 export report, Vins de Loire revealed that the popular region’s exports grew +5% and +5.9% in terms of volume and ...
The Gérard Basset Foundation has announced its latest Laurent-Perrier Champagne scholarship cohort. The charity was initially ...
Many in the drinks world, due to its global nature, collect ‘air miles’ through various schemes, occasionally upgrading their ...
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