A recent study revealed that high levels of “good cholesterol,” also called HDL-C, might increase the risk of Alzheimer’s ...

For confidential advice, call Alzheimer's Society's Dementia Support Line on 0333 150 3456 Alzheimer's Society's symptoms ...

A recent study has found that high levels of HDL-C, also called “good cholesterol,” might increase the risk of Alzheimer’s ...

Research indicates that adhering to the Portfolio Diet can help lower cholesterol levels and enhance heart health. This plant ...

Scientists said a novel compound can arrest early stages of Alzheimer's disease in mice brains, setting the stage for a ...

Data included more than a million participants to find that Alzheimer's risk was up to 76% lower in these cases.

The results showed that people who ate more high-fat cheese had a 13 per cent lower risk of developing dementia compared to ...

People who ate 50+ grams of high-fat cheese daily had 13% lower dementia risk, while milk, yogurt, and low-fat dairy showed ...

An observational study found people who ate 50 grams or more of high-fat cheese enjoyed a lower risk of dementia compared ...

For decades, public health advice has warned people away from full-fat dairy, casting foods like cheddar and cream as ...

Foods low in cholesterol include fruits, vegetables, beans, and lentils. Limiting foods high in cholesterol, such as eggs, beef, cheese, and butter, can help you reduce your cholesterol intake.

New research suggests Alzheimer’s may start far earlier than previously thought, driven by a hidden toxic protein in the brain. Scientists found that an experimental drug, NU-9, blocks this early ...