Many traditional soul food recipes are created straight out of the garden ... with butter or split and topped with a fried egg for a full home-cooked breakfast. One-pot West African rice dish with ...

Countries in Sub-Saharan Africa can secure future food supplies by unlocking the potential of their people and farming systems.

Heritage Day commemorates South Africa’s rich cultural diversity, and this is often celebrated with food and food traditions.

Mukwiilongo said she hopes to diversify the food menu of her catering business by including other African cuisines. It has also tailored the menu to incorporate traditional food with contemporary ...

A seven-day celebration of African American culture and heritage is an annual event lasting from December 26 to January 1.

The global market for baobab products has spiked, turning rural African areas with an abundance of the trees into source ...

South Africans celebrate their culture through traditional attire, music and food. As we move closer to Heritage Day, IOL ...

SOUTH BEND — At Howard Park, under an expansive, patterned tent, crowds oohed and aahed as Ella Fitzgerald’s voice and swing ...

Vegan advocates in 30 African countries promoted health and sustainability through plant-based foods for Africa Vegan ...

Dozzy’s Grill is Chicago’s top choice for West African cuisine bringing a fresh and modern approach to traditional dishes. Founder and chef, Dozzy Ibekwe joined us with a taste of his ...

WWF works to sustain the natural world for the benefit of people and wildlife, collaborating with partners from local to global levels in nearly 100 countries.

Catfish, collard greens and more Southern favorites are on the menu. Some of the dishes are just like you remember, and some ...