What you should know about the history of Kwanzaa, and the traditions, symbols, and rituals that form the meaningful holiday.

This chef works to share the flavors and traditions of Ghana’s cuisine while “trying to tell a story of resilience” along the way.

The iZambezi Fest, set to take place next year on August 15 in the UK promises to be a landmark celebration of Southern ...

Discover what makes a South African Christmas unique. From 'Dezemba mode' to beach trips to braais and seven colour lunches.

Efo riro is a popular Nigerian spinach stew that uses taro leaves as its main ingredient. This colorful dish is loaded with ...

If a steaming bowl of soup strikes you as the ultimate in old-fashioned comfort, you’ve got plenty of company.

Join Maryam Hampton as she partners with AncestryDNA to explore her West African heritage through delicious traditional cooking. Watch as Maryam shares her DNA results, highlighting her roots from ...

The scent of curry and fried pastry drifted through the fellowship hall at First Presbyterian Church as plates of rice, chicken and sambusa made their way down 28 tightly packed tables. For the 10th ...

Abigail Karavally/ Photo Editor The African Student Organization’s annual “Taste of Africa” food market provided a space to explore the complex cultures of Africa. Hosted by the African Student ...