A large, delicious, and reliable pepper known as poblano is among our favorites, but it takes a bit of work to enjoy them at ...

About this recipe This recipe for stuffed poblano pepper in puff pastry is a game-changer! It’s perfect if you love chile ...

The Santa Fe School of Cooking has been a beloved staple in food education since Susan Curtis opened its doors 35 years ago.

Stuffed peppers have a long and diverse history, with variations appearing in cuisines across the globe. The concept of stuffing vegetables is centuries old, and peppers, which are native to the ...