Scoop up a bowl of collard greens. This dish is a staple in the southern region ... fat or a smattering of smoked meat. This version calls for tender, meaty smoked turkey legs as the base, boiling ...

Current Vice President and Presidential Nominee Kamala Harris is a major foodie, and her collard greens are so in demand, ...

Despite many setbacks such as Hurricanes Harvey and Beryl, the place run by Steve and Sherice Garner on Richey Rd. continues ...

Now, I didn't grow up eating a lot of tougher greens. The heartiest green I ate was spinach that came out of a can or from a brick in the freezer. Collard ... of smoked meat, either ham or turkey.

A recent survey of 100 Americans from each state investigated the best game plans along with different taste preferences when ...

Get your apron on: New research suggests that you should start your Thanksgiving preparations more than four weeks in advance ...

Read on to discover the bucket-list foodie cities in all 50 US states. How many have you visited? We've based our ranking on ...

But as for the food, I’d go with that brunch menu, where you can choose from a watermelon and tomato salad, lemon and ricotta pancakes, a smoked ... baked beans, collard greens, hash and rice ...

St. Louis ribs, chicken, spicy rib tips, giant turkey legs and juicy ... sides like candied yams and collard greens. What’s better than a place specializing in smoked meats and doughnuts?