Let's embark on an exploration of food from the era of the samurai ... can still experience the atmosphere and lifestyle of old Japan.

It started as a preserved food, and some are made by fermentation. It is never the main dish, but is an essential part of the Japanese diet. Every region has its own special tsukemono. Tsukemono ...

Featured recipes ... metropolitan population in the world, the boundaries between old Japan and futuristic Japan are blurred in this metropolis. 01:05 The food here is a fusion of cuisine ...

Start a day with Chef Rika's Japanese breakfast toast! Featured recipes ... the world, the boundaries between old Japan and futuristic Japan are blurred in this metropolis. 01:09 The food ...

It dates back about 700 years. Shoyu (soy sauce) is one of the fundamentals of Japanese food culture. In the old days, it was fermented and aged in huge wooden barrels. Shodoshima is one place ...

The surf clam called hokkigai, a regional comfort food, is locally sourced ... located in the northern part of Japan, the Muroran Line runs along the southwestern coastline.

He also made the ratio of halal food and Japanese products 50-50 so that customers could buy what they wanted. 04:55 Badal's greatest concern was the selection of the store manager.

The export value of Japanese agricultural and fisheries products and other food items has been on the ... hoping to attract buyers from around the world by focusing on quality.

The situation has put renewed focus on food security, especially for countries such as Japan that rely heavily on imports. Farmers in one part of northern Japan are addressing the problem by ...

Japanese food businesses are increasingly turning to domestically grown vegetables in the face of risks to procuring supplies of foreign products. Japan's agriculture ministry says imports have ...

Japan's top currency diplomat Atsushi Mimura said authorities are "always watching markets" as a renewed build-up of yen ...

Japan's food industry faces the same dire demographic problems plaguing the rest of the country. A shrinking and aging population has led to chronic labor shortages, but one startup believes ...