Sobriety transformed this chef's perspective on food, as he navigated from restrictive eating habits, to bingeing with ...

Picture yourself standing in your kitchen, staring at your steaming mug of coffee. You've got sugar and cream within reach, ...

Dry brining involves salting meat in advance—ideally 12 to 48 hours before cooking. You simply mix kosher salt with black ...

Netflix star Samin Nosrat shares her tips on cooking a bird that’s ‘irresistible’ and delivers a precise combination of acidity, sweetness and umami.

We asked experts to walk us through three quick, easy recipes that'll help keep your next holiday dinner party stress-free.

This unusual but super-comforting oatmeal is packed with the delicious flavors of tomato, basil, and cheese. It's a great ...

2. Place the salmon in a baking dish that fits the salmon snugly (about 8 by 12 inches or 9 by 13 inches) and season the ...

These three recipes were not only popular with readers but also made repeat appearances on her own dinner table.

Scones are the answer. So simple to make, fairly quick to bake, and if you want to make the dough and pat it out into a ...

This simple recipe is a marriage of two even simpler foods, that add up to one flavorful appetizer, main dish or side. This ...

Both raw cashews and roasted cashews can provide iron and selenium, but raw cashews deliver slightly more of both essential ...

The healthiest condiments are often vegetable-based and naturally low in calories, while others deliver heart-healthy fats without too much sugar or sodium.