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The Kamakura brand is named after the Italian word for ‘giraffe’, as it wanted customers to eagerly anticipate its curry buns ...

I actually had never tried curry until I came here to Japan, and now it's one of my favorite foods.

The crispy exterior gives way to soft, buttery bread and a rich, savory filling of Japanese curry and vegetables. Sometimes, there's minced meat like pork or chicken inside. What you've just savored ...

About Japanese Curry Arancini With Barley Salsa Recipe: The best of Japanese cuisine that you can now easily prepare at home. Japanese curry is one of the most popular dishes of Japan. Here is a ...

A major Japanese curry chain has set up shop in the cuisine’s motherland—India. Just how will Coco Ichibanya fare? So far, things are looking good. “Irasshaimase!” The Japanese for ...

then decrease the amount of curry powder. The fried croquettes taste good hot, warm and at room temperature. They can be reheated in the oven. Panko are Japanese bread crumbs. Shichimi togarashi ...

For an extra British twist, you can even swap the rice for chips, bringing a hint of fish-and-chips style to the dish. Other ...

The Kamakura brand is named after the Italian word for ‘giraffe’, as it wanted customers to eagerly anticipate its curry buns with stretched necks.