Tribals in Jawadhu Hills learn to make jams and juices using red tamarind, enhancing income and promoting local produce.

Chennai: When you look at bonsai trees, you may notice that most of the varieties are foreign tree varieties, which include ...

African tamarind sorbet is the perfect cool treat for hot days. Blend fresh tamarind pulp with sugar and water until smooth, ...

Tamarind is such a versatile ingredient, isn't it? The tangy flavor it adds to dishes is something that can't be compared to ...

In an interview with TDM, Louis D’Souza, Managing Partner, Tamarind Global shares more about the company and business trends ...

Benefits, Nutrients, and Safe Use September 14, 2025: For patients living with Type 2 diabetes, managing blood sugar levels ...

Indian kitchens treasure curry leaves for their aroma and health benefits, but store-bought leaves often carry harmful ...

In today’s video, we try a bold steak experiment with tamarind sauce! Known for its tangy, sweet, and slightly sour notes, ...

The Forum for A Better Hyderabad (FBH), in association with the Centre for Deccan Studies (CDS) and several civil society ...

Experience innovative Thai cuisine at Tamarind Restaurant Phuket. Chef Nok's new menu blends Thai and French flavours.

Katy Mills has welcomed two new retailers this fall, with several more national brands set to open in the coming months at ...

As the rains set in, it’s time to give pakoras a modern twist. Move beyond the usual pudina and imli chutneys and explore ...