Steep in milk or cream. Steep a few toasted leaves in warm milk or cream for 20 minutes and then remove and discard (or ...

Snacks: For Christmas, New Year, or any time of the day, there's always room for a delicious chocolate treat! Today, we offer you a homemade recipe with the flavors of salted caramel and almonds. An ...

Rx Bars are famously chewy and delicious with just a few simple ingredients in them. We decided to try as many flavors as we ...

Is oat milk good for you? Dietitians share what you need to know about the popular plant-based milk if you're considering ...

Fasting fatigue is real. These high-energy Navratri drinks will help you stay alert, hydrated, and ready for prayers and ...

Make high-protein vegan snacks with whole grains, legumes, nuts, seeds, soybeans, tofu, tempeh, and seitan to meet your daily ...

Sunita Bhutani’s homemade recipe of the traditional Indian ice cream is now served in restaurants across Malaysia.

High-protein snacks can boost energy, curb cravings, and help you meet your daily protein needs. Protein is essential for ...

If you're reading this, then you're probably exactly like me, and you frequently miss out on the most important meal of the ...

1 Heat the olive oil in a large, high-sided frying pan over a medium heat. Once hot, add the onion, along with a pinch of salt, and cook for 8-10 minutes, until softened. 2 Add the garlic and fry for ...

Joey is a writer/editor, TV/radio personality, lifestyle expert, former entertainment publicist and author of "Basic Bitchen." His written work has been featured in major food and travel outlets, and ...

Taste the tradition at these Italian bakeries across New Jersey, where locals swear every bite is a trip back to Nonna’s ...