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Scientists from the laboratory of Dr. Tomáš Pluskal at IOCB Prague are helping colleagues around the world identify previously unknown compounds. They have created an extensive library called MSnLib, ...
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Mole: Behind the Mexican party sauce

Mole (pronounced MOHL-leh) is deeply rooted in indigenous Mexican cuisine but it’s blended with Spanish favors. The sauce ...
Scientists from the laboratory of Dr. Tomáš Pluskal at IOCBPrague are helping colleagues around the world identify previously ...
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