These fruit trees benefit from being planted in the fall because it allows them to establish a good root system before extreme cold sets in.

Dreaming of stepping into your backyard to pick fresh, juicy fruit straight from the tree? It might seem like a project reserved for seasoned gardeners with more free time (especially when harvest ...

As your summer garden starts to fade, it’s a good time to start planning for next year’s harvest, so why not try something new? Imagine the kinds of fruit you could harvest in future summers by ...

In this video, Anne of All Trades evaluates the growth of her fruit trees and discusses the importance of proper cutting techniques. Key topics include three types of cuts, tree structure, safety, and ...

Autumn brings yearly anticipation of ripe pears and apples. But how do you know when it’s the right time to pull them off the branch?

Community activists in Brackenfell are raising funds through a BackaBuddy campaign to maintain 480 fruit trees at the Suikerbossie Park Community Garden, providing fresh produce to underprivileged ...

Food writer Sonoko Sakai, chef Christine Wong and YouTuber Emily Kim, aka Maangchi, have all written cookbooks featuring the distinctive and exotic fruit.

SAVING SEEDS: Collect seeds from your flowers to plant next year. They include warm-season annuals such as cosmos, cleome, sunflower, abelmoschus, balsam, amaranthus, wheat celosia, torenia, marigold ...

An RHS service is helping gardeners identify mystery apples following 2025's bumper harvest - whereby people send fruit in and a team of experts take a ...

A new study has observed that chimpanzees regularly eat fermented fruit together, suggesting that alcohol consumption is more deeply rooted in human evolution than previously thought.

Kerala's spice plantations also double up as fruit orchards, growing bananas, papayas, and guavas along with spices such as cardamom and pepper. The plantations in Munnar and Wayanad allow tourists ...

Exactly 82% say they’re more likely to eat fruit and veg if a friend or schoolmate recommends it thanks to their often-colourful ways of describing the taste, texture and colour (29%) ...