State surveys show stable shrimp populations, but the number of licensed shrimpers continues to drop. Now, warming waters ...

Taste-tested frozen seafood from Aldi reveals which picks deliver the best flavor and texture. Read about the standout ...

Find out why Oscar’s Mexican Seafood in San Diego is a California favorite for fish tacos, with ordering tips, bold salsas, ...

Virginia is for lovers, but fishers love Virginia for its wonderful spots, including one on the Chesapeake Bay that's the ...

A lifelong New Yorker, James Harris, co-host of the menswear-slash-everything podcast Throwing Fits, knows how to take ...

Across Texas, these unassuming spots surprise diners with seafood strong enough to steal the spotlight without flashy signs ...

1. Start by making the sauce. Whisk together the egg yolk, salt, pepper and vinegar, then very gradually whisk in the ...

With the kimchi-making season underway, many people are seeking shrimp. While West Sea salted shrimp are typically associated with kimjang, in the northern East Sea, people look for Danshrimp.

2. Place the salmon in a baking dish that fits the salmon snugly (about 8 by 12 inches or 9 by 13 inches) and season the ...

Heat the oil in a large soup pot or Dutch oven over medium heat. Add the onion and fennel and cook until the vegetables ...

Cioppino is a classic San Francisco seafood stew that dates back to the 1800s, when Italian and Portuguese fishermen would ...