Flavonoids, which are present in most plants and used as useful ingredients in foods, pharmaceuticals, and functional cosmetics owing to biological properties that include antioxidant activities and ...
Univ. Bordeaux, CNRS, Bordeaux INP, CBMN, UMR 5248, IECB, F-33607 Pessac, France ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback