FAYETTE CITY, PA.

British Chinese takeout bears so few similarities to its US counterpart that Americans have been sharing their surprise, and sometimes outright horror, on social media.

BBC Sport examines some of the leading talent in the EFL likely to be subject to interest and offers over the January ...

This famous lunch in Britain is a classic standard at homes and pubs, but it's history, and its name, is more folklore than ...

Join Josh, Ollie, and Andy as they explore traditional English cuisine with a twist—tasting dishes with some of the funniest and oddest names in British food. From Toad in the Hole to Spotted Dick, ...

Many consumers feel pride in avoiding the glazed pastries in the supermarket and instead opting for "all natural" granola ...

The United Way of Benton and Franklin Counties is giving more than $70,000 to seven Tri-Cities nonprofits to help fill gaps in their funding. The grants help the smaller organizations provide social ...

The resulting cookbook is “a celebration of people and cuisines from around the world, infused with the aromas of epazote and cardamom, the tang of fish sauce, the heat of chile peppers, and the bite ...

NPR's Juana Summers speaks with publisher Michael Szczerban about the new full English translation of the classic Italian cookbook, The Talisaman of Happiness by Ada Boni.

I would like to be emailed about offers, event and updates from Evening Standard. Read our privacy notice. A high stakes battle of the luxury carving trolleys is set to break out in the West End next ...

For most people, khichdi is more than a dish; it is a collection of memories. It is that one dish every Indian has grown up eating, whether during childhood, sickness, or as comfort food after a long ...