McGinley comes from very humble beginnings and loves spending time with her family. “My sister is the best cook in the world, so she grew up doing the savory, and I grew up doing the desserts,” says ...

The exhibition was developed by and initially premiered at the Los Angeles County Museum of Art last November under a ...

So, in one of the 494 stores of one of the largest grocery chains in America, we strolled down the aisles with this incredibly talented young woman who has made it to the big time. Four of McGinley's ...

To celebrate the 10th anniversary of New York Times Cooking, we published “ Our 50 Greatest Hits, According to You ,” a small ...

Black History Month is celebrated the entire month of February, so it's only right to help honor and celebrate the month with these 40 amazing soul food recipes that pay homage to the culture. Each ...

From pizza rolls to potato skins, this decade served up flavor (and fun). Dig into these '80s recipes that are just as rad ...

Bestselling author and recipe developer Suzy Karadsheh joined "Good Morning America ... Even on short notice, you can easily thaw some shrimp and cook it in a skillet (see page 227). But remember, the ...