A simple marinade can completely transform a piece of meat, taking it from ordinary to extraordinary. With this age-old yet ...

Whether they're battered and fried or smothered in your favorite barbecue sauce, these recipes for chicken legs are worth a ...

If yes, worry not. This article shares creative ways to use up those leftover dry fruits from Diwali. From smoothies and chutneys to laddus and barfis, these recipes are perfect for turning excess dry ...

WGN’s Dean Richards and Joey Morelli, head chef and owner of Max’s Deli in Highland Park (Chicago), share this tasty recipe (Click here for printable version). 2 whole chickens – cut up ...

Dry the meat using paper towels then brown it in 2-3 batches, seasoning it as you go. You need a really good colour on it. Transfer the chunks to a bowl as soon as each batch is ready. You need to ...

Bihar Industry minister Nitish Mishra on Monday (October 21) inaugurated the state’s first dry port at Bihta, a town near state capital Patna. The dry port is being seen as the state’s big initiative ...

But even the most creative individuals occasionally feel like their creative juices have run dry. Luckily, inspiration can come from many places, and using effective strategies can help get the ...

On Monday morning (Oct. 21), the Tonight Show host revealed the track list for Holiday Seasoning, in his typically cheerful fashion in a brief video posted on Instagram in which he “unwraps ...

Caribbean green seasoning is exactly what it says it is – a mix of herbs, aromatics, salt and pepper that’s used for marinades or for flavouring sauces and stews. If you like your food very hot, you ...