News

In the grocery aisle, you'll find everything from cow, sheep, and goat milk yogurts, to whole, low fat, lactose-free, soy, ...
Yogurt is often seen as a healthy snack, loaded with probiotics, protein, and calcium. But not all yogurts are created equal. Many popular brands add excess sugar, artificial flavors, and thickeners ...
The only major difference between full-fat dairy and low-fat or non-fat dairy is the fat content, and therefore the total amount of calories per serving,” Jessica Garay, PhD, RDN, an assistant ...
The Senate Agriculture Committee unanimously voted on Tuesday to approve the Whole Milk for Healthy Kids Act, S.222, in accordance with Health and Human Services Secretary Robert F. Kennedy Jr ...
Removing whole and 2% milk was driven by the Healthy, Hunger-Free Kids Act of 2010, which ended the offering of those milk choices in school launches starting in 2012.
A U.S. Senate committee has approved a bill that will make it easy for students to access nondairy milk options in schools: the Whole Milk for Healthy Kids Act.
To get their whole milk and 2 percent products back into the nation’s schools, dairy farmers may have to accept some competition from non-dairy alternatives. According to the Plant Powered ...
The Senate Ag Committee on Tuesday advanced a bill that would allow schools to serve whole milk and provide nondairy substitutes that have equivalent nutrition. The Whole Milk for Healthy Kids Act ...
By Robert Swift CapitolWire The House Agriculture and Rural Affairs Committee voted 25-1 Monday to approve legislation allowing schools to provide whole milk to students. HB179, sponsored by state ...
“Pennsylvania Farm Bureau members have waited for over a decade to see progress made on getting whole and two percent milk back in schools. Today, the House had a historic vote for the dairy ...