Across the diaspora, chefs are sharing knowledge about long-overlooked cuisines — and creating some of the most exciting ...

Sub-Saharan Africa's population is growing at 2.7% per year and is expected to reach two billion by the year 2050. The region ...

Held under the patronage of His Highness Sheikh Mansour bin Zayed Al Nahyan, the Summit confirms Abu Dhabi’s position as a ...

Scientists may have discovered an unlikely ally in the fight against plastic waste: the lesser mealworm. Native to Africa but ...

Celebrated chefs from Africa and the Caribbean have decried highly populated places within Africa that choose not to ...

AFRICA faces a severe food waste crisis, losing about a third of its agricultural produce annually. In South Africa alone, 30 ...

South African food producer Premier Group posted on Tuesday a rise of 32.4% in half-year profit at the upper end of its forecast range, boosted by cost-saving initiatives in a challenging operating ...

The recent First Thousand African Youth Summit on Food Systems and Agroecology in Addis Ababa has set in motion an ambitious ...

So far six million pumpkin-shaped Wonderbags have been deployed in communities, especially in rural areas and conflict zones such as Gaza and Sudan.

Condé Nast Traveler’s 37th annual Readers’ Choice Awards has pinpointed the top ten best food cities in the world.

A different franchise has topped the 2024 ProVeg South Africa Plant-Based-Friendly Fast-Food Ranking, reflecting the growing ...

Taking all these factors into consideration, as the 2025 season approaches, the South African maize sector faces a delicate balancing act between protecting local farmers and providing affordable food ...