In late December 2024, Universal Ostrich Farms in Edgewood, British Columbia, Canada, experienced an outbreak of highly pathogenic avian influenza (H5N1) among its ostriches. Within approximately 36 ...

The systematic review and meta-analysis conducted by Mwangi et al. explores the prevalence of Campylobacter spp., a leading cause of foodborne illnesses worldwide, across various food products and ...

The Open Wing Alliance (OWA) report, "2025 OWA Cage-Free Egg Fulfillment Report," highlights significant global progress in the transition to cage-free egg production, driven by consumer demand and ...

the XXth European Symposium on the Quality of Eggs and Egg Products and the XXVIth European Symposium on the Quality of Poultry Meat ...

This resource on poultry diseases is authored and regularly updated by Dr. Nati Elkin, a specialist in poultry diseases. It includes an atlas of poultry pathology featuring images and descriptive text ...

Recent research underscores the potential health benefits of regular egg consumption, particularly in relation to cardiovascular and cognitive health. Complementing these findings, a 2024 prospective ...

Source: Reuters (Exclusive) 21 June, 2025 In an exclusive disclosure to Reuters, the U.S. Department of Agriculture (USDA) confirmed that it is developing a potential plan to vaccinate poultry against ...

A new study demonstrates that infection with bovine H5N1 in pregnant mice results in distinct tissue tropism and enables vertical transmission of the virus, both in utero and postpartum. Specifically, ...

China's General Administration of Customs (GAC) has decided to suspend poultry meat exports from certain U.S. companies, including Mountaire Farms of Delaware, Inc. and Coastal Processing, LLC, to ...

The persistent threat of avian influenza virus (AIV), particularly the H5 subtype, poses substantial risks not only to avian species but also to human health. Traditional vaccination strategies, such ...