A packaging refresh extending across the full Aldi product line will put the Aldi name front and center on the discount ...

The Startup Pavilion at the IFT FIRST Annual Event and Expo in Chicago features around 100 emerging food and food tech ...

O nce regarded mainly as a key to digestive balance, the gut microbiome is now recognized as a powerful influencer of overall ...

Get the latest insights from the food science and technology community in the December 2025 episode of the Omnivore Presents: SciDish podcast. IFT calls for science-based definitions that focus on ...

IFT's Events calendar lists upcoming food industry conventions, meetings, conferences, short courses, and workshops sponsored by trade associations, not-for-profit organizations, scientific ...

What’s on the Menu for 2026? From tech-enhanced food safety to AI’s food innovation takeover, the IFT Science and Policy Initiatives team forecast the top five trends that will help shape the global ...

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Consumers’ desire to feel good is steering the direction flavors are heading, but not in the “eat-drink-and-be-merry” way. Health—of the body, mind, spirit, and planet—rather than hedonism (well, okay ...

Market researchers agree: Often the best way to understand something is with a combination of quantitative and qualitative analysis. So that’s what Food Technology did to arrive at our 2025 Consumer ...