In the midst of harvest-season, National Farmer's Day recognizes the hard work of the men, women and families who put food on ...

The healthy dietary choice seems easy. Consuming fish oil or seafood along with their omega-3 fatty acids — good. Consuming ...

James Mintert and Michael Langemeier, Purdue Center for Commercial Agriculture Figure 1. Purdue/CME Group Ag Economy Barometer, October 2015-September 2024. Figure 2. Indices of Current Conditions and ...

Midwest crop producers have experienced a significant downturn in corn, soybean, and wheat prices since the beginning of the year and farm incomes are expected to be much lower in 2024 than they have ...

WEST LAFAYETTE, Ind. — North Central Extension & Research Activity-101 (NCERA-101) Committee on Controlled Environment Technology and Use has been honored with the 2024 Excellence in Multistate ...

Students from Purdue Forestry and Natural Resources took their classroom knowledge to the field for summer internships and paid positions across the country, gaining valuable experience, hands-on ...

Students from Purdue Forestry and Natural Resources took their classroom knowledge to the field for summer internships and paid positions across the country, gaining valuable experience, hands-on ...

Although yield is always at the forefront of many corn farmers and agronomists’ minds during harvest, another important discussion topic each fall is that of grain test weight. Although grain test ...

WEST LAFAYETTE, Ind. — Indiana ranks third in the nation for tomato production. Lori Hoagland, a professor in Purdue University’s Department of Horticulture and Landscape Architecture, recently ...

As corn harvest approaches in Indiana, it is important to start monitoring and managing for the presence of ear rots. Ear rots can reduce corn yields, reduce kernel quality, and produce mycotoxins ...