The global food system contributes to multiple planetary crises—and is vulnerable to them. Climate change, other ecological degradation and socio-economic inequality are all linked to food.
The authors do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their ...
A switch of just two weeks from a traditional African diet to a Western diet causes inflammation, reduces the immune response to pathogens, and activates processes associated with lifestyle diseases.
First lady Kim Hea Kyung on Saturday demonstrated how to make a signature Korean stew during a meeting with South African chefs and students in Johannesburg.
Sandi Kwon Hoo AS THE FESTIVE season unfolds in South Africa, Rooibos is taking centre stage in kitchens across the country. This versatile ingredient is no longer just a comforting cuppa; it's now a ...
Explore the vibrant culinary landscape of South Africa with our selection of the most exciting cookbooks of 2025.