Does lactose increase absorption of calcium? What's the best way to safely cut squash? Carrie Dennett dives into these ...

Lactose intolerance is a condition in which a person is unable to digest the lactose, or sugar, that is present in milk. It occurs when the body does not have enough of the intestinal enzyme lactase.

Lactose Intolerance Baby: Lactose intolerance in children is diagnosed on the basis of signs and symptoms Abdominal discomfort, flatulence and bloating due to the consumption of dairy foods usually ...

You're madly in love with cheese, but your body? Not so much. In fact, every time you chow down on your fave fromage, the subsequent bloating and cramps make you wonder if your ass is about to explode ...

Ghee and butter are what make our food taste divine. Just a spoonful of them, and they instantly elevate the flavour of our dishes. Without them, it feels like something is lacking, doesn't it? As ...

Some dairy products are easier to digest than others. Here’s how to identify the ones that may cause the least trouble. Credit...Tonje Thilesen for The New York Times Supported by By Caroline Hopkins ...

When people think of lactose intolerance, they might imagine a poor soul who eats his cereal dry, or a guy who can only cast a longing glance at bowl of mac and cheese. But according to scientists, ...

Foods such as beans, dairy, cruciferous vegetables, and fruits are healthy additions to your diet, but they can also leave ...